Author Topic: Bread makers  (Read 1510 times)

Re:Bread makers
Reply #15 on: October 30, 2006, 17:31:38 PM
Quote from: sdp
Id nominate the microwave, I mean is there such a thing as a nice microwave meal?


Aye there is, well was, Tesco used to do a Chicken in Hot Pepper sauce (sort of like a spicy cheese sauce) with a potato hash that was to die for, they havent done it for about two years now :(  Oh and I only ever get frozen curries, my parents dont like curries so I get some when theyre on offer and have them every now and then.

Just avoid the very cheap and nasty stuff and they aint always bad.  They aint always good either like lol

  • Offline BigSoy

  • Posts: 1,353
  • Hero Member
  • They sicken of the calm, who knew the storm.
Re:Bread makers
Reply #16 on: October 30, 2006, 21:46:42 PM
M&S tinned chicken curry is the way to go if you cant be bothered to make a proper one. Half-and-Half chips-and-rice for a meal fit for a king.
"Within your 'purview'? Where do you think you are, some f**king regency costume drama? This is a government department, not some f**king Jane f**king Austen novel!"

Bread makers
Reply #17 on: October 30, 2006, 22:10:14 PM
my mother usees ours nearly every day (bought a spare one in the sales too!)

much better thanb shop bought stuff

she does it without any salt in... says its better for us :o

Re:Bread makers
Reply #18 on: October 30, 2006, 22:37:57 PM
Quote from: BigSoy
M&S tinned chicken curry is the way to go if you cant be bothered to make a proper one. Half-and-Half chips-and-rice for a meal fit for a king.


yeah M&S chicken curry is really nice, tis a while since Ive had a tin, hmm might have to get one next time Im in there.  I do rather like M&S food, just finished a 2 slice pack of Belgian Chocalate Cheesecake thats devine. And no I didnt have both slices in one go before anyone asks, that would be being gready, hmmm maybe next time though.

Some shop bought bread is good, Asdas tiger bread mmmmm

  • Offline Serious

  • Posts: 14,467
  • Global Moderator
  • Hero Member
Bread makers
Reply #19 on: October 31, 2006, 01:18:41 AM
Quote from: knighty

she does it without any salt in... says its better for us :o


Does she still salt the water she cooks the veggies in? How about mashed potato?

I now use no salt to cook with, even if Im using a recipe. Even the butter I use is salt free.

[edit] I still use soy sauce which has some salt in but thats it. [/edit]

0 Members and 1 Guest are viewing this topic.