Author Topic: Beef Wellington  (Read 810 times)

Beef Wellington
on: March 21, 2009, 23:01:39 PM
Ive been getting into cooking recently and Saturday has become the day that I cook for the other half. I thought i should start contributing back to the forums, not that this is much.

I cooked the Gordon Ramsay Beef Wellington tonight and it went fantastically. Got everything from ASDA (a conscious decision to try a low cost meal for once. The 560g fillet of beef was £11 instead of > £20 at the posh local butchers).

Youtube

Recipe

and i served it with a home made mustard vinaigrette, i added about 3 times the amount of mustard but essentially it was the same recipe as found here. Also served it with sautéed potatoes (in recipe) and curly kale - not in the recipe but i love it and ASDA didnt have any gem lettuce.

I very successful night so far ... and ive just moved from wine to the vodka martinis (made with my new Georgian martini maker ... pictured).






Formerly sexytw

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Re:Beef Wellington
Reply #1 on: March 22, 2009, 17:49:12 PM
Now thats good eating, that Wellington looks spot on, great stuff! :cheers:

  • Offline zpyder

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Re:Beef Wellington
Reply #2 on: March 22, 2009, 17:52:07 PM
Looks awesome, just had roast beef for lunch myself! :D

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